The King’s Arms Tavern has St. Patrick’s Day Dinner all weekend
Special St. Patrick’s Day Special
March 15 – 17, 2019 from 5:00 PM – 7:45 PM
Celebrate St. Patrick’s Day all weekend with our Stout Braised Lamb Shank served with Colcannon Potato Gratin, Thyme Honey Baby Carrots. Includes Choice of Dessert. For this dinner you need to make your reservations here.
Then after dinner you are in the perfect location to take your party on a stroll through historic Colonial Williamsburg and Merchants Square. Enjoy the sites, sounds and shopping!
To Make Dinner Reservations, visit here
More about The King’s Arms Tavern – A refined chophouse experience
Originally opened by Jane Vobe in 1772, this authentic reproduction public house serves up a transporting experience for the senses in Colonial Williamsburg. Everything is true to the time period at King’s Arms Tavern, from the fashion sported by servers to the pewter candlesticks—all adding to an air of colonial elegance. Inspired by 18th-century recipes, but with updates to suit 21st-century tastes, tuck in to a chophouse menu featuring prime rib, pork chops, and more.
The King’s Arms Tavern
416 East Duke of Gloucester Street