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Watermen’s Museum Oyster Roast
September 12 @ 12:00 pm – 3:00 pm
Watermen’s Annual Oyster Roast
Saturday, Saturday, September 12, 2026
12:00 – 3:00 pm
Watermen’s Museum’s Annual Oyster Roast Fundraiser. This annual all-you-can-eat Oyster Roast is a tradition that has been going on at the Museum for almost two decades.
Fresh oysters are obtained from multiple local oyster houses. By getting these oysters from varying local sources, we ensure you can sample a wide range of oyster flavors based upon the local area the oysters were harvested from. You’ll be amazed at how differently oysters from the Mobjack Bay, Poquoson, or York, Rappahannock, Nansemond or James River can taste even though they are only a few miles apart. In addition to roasted oysters we strive to also provide raw oyster tastings and other seafood options for our pescetarian friends such as homemade gluten-free clam chowder. For you non-seafood eaters, we will offer hot dogs and plentiful side dishes and desserts. Of course, you must share the sides and desserts with all of our other guests.
You can get your discounted tickets in advance (through our gift shop or our local partners) or full-price tickets at the gate on the day of the event.
Ticket Prices
- $45 Advance / $50 at Gate
Oysters, Clam Chowder, Dogs, Sides, etc.
OR - $35 / $40 Non-Oyster Eater
Clam Chowder, Dogs, Sides, etc. - $15 / $20 – Kids 14 and Under
Oysters, Clam Chowder, Dogs, Sides, etc. - FREE – Kids 5 and Under
- Tickets here
